Posted: Sat Aug 25, 2012 5:57 am
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Da Food Thread
Page 14 of 14
Posted: Mon Aug 27, 2012 1:56 am
Spicy Korean noodles
Posted: Mon Aug 27, 2012 6:06 am
Made a sauce that's base is Coca Cola, has diced ginger and garlic, soy sauce, and a healthy squirt of sriracha sauce into the mix, stirred to a boil, bottled, cooled in the fridge, and given a dash of corn starch to thicken it up.
Pretty good.
Pretty good.
Posted: Tue Aug 28, 2012 7:06 pm
Seen a similar sauce but instead of coke it was dr. pepper.SenisterDenister wrote:Made a sauce that's base is Coca Cola, has diced ginger and garlic, soy sauce, and a healthy squirt of sriracha sauce into the mix, stirred to a boil, bottled, cooled in the fridge, and given a dash of corn starch to thicken it up.
Pretty good.
Posted: Fri Sep 14, 2012 8:00 am
how much of the ignrerdients did you use broSenisterDenister wrote:Made a sauce that's base is Coca Cola, has diced ginger and garlic, soy sauce, and a healthy squirt of sriracha sauce into the mix, stirred to a boil, bottled, cooled in the fridge, and given a dash of corn starch to thicken it up.
Pretty good.
I have cooked like heck lately, made me some rosemary red wine tomato sauce seitan with garlic potatoes the other day, was pretty bueno, my tofu man eggplant gratin was lé brill as well, tomorrow I think I'll prepare some jerk seitan with sweet potatoes okay. much clown love.
Posted: Fri Sep 14, 2012 9:15 am
Summer Tacos recipe I came up with in January, have been making several times a month since:
-Lemon marinated chicken breast (cut into small pieces)
-Chopped avocado
-Steamed asparagus (cut into small pieces)
-Crumbled gorgonzola
-Lime Juice
-Hand-rolled tortillas (preferably flour)
Heat the tortillas in stovetop pan, assemble in any order, finish with lime slice/juice
It's a pretty wonderful combination of flavors. You can chop up jalapenos into it if you would prefer something spicy, and they fit into the mix really well.
-Lemon marinated chicken breast (cut into small pieces)
-Chopped avocado
-Steamed asparagus (cut into small pieces)
-Crumbled gorgonzola
-Lime Juice
-Hand-rolled tortillas (preferably flour)
Heat the tortillas in stovetop pan, assemble in any order, finish with lime slice/juice
It's a pretty wonderful combination of flavors. You can chop up jalapenos into it if you would prefer something spicy, and they fit into the mix really well.
Posted: Fri Sep 14, 2012 3:36 pm
The king's sandwich; sausages, fried onions and spinachs, cheese et al.
Posted: Fri Sep 14, 2012 6:35 pm
Looks good, no peppers? Just love sausage, onions and peppers, when the onions get all caramelized and sweet.
Starting to mature in my grilling skills, moved beyond the pedestrian burgers/dogs batchelor fare into more BBQ chicken, seafood, lamb and whatnot. Fire + flesh + beer = boner.
Starting to mature in my grilling skills, moved beyond the pedestrian burgers/dogs batchelor fare into more BBQ chicken, seafood, lamb and whatnot. Fire + flesh + beer = boner.
Posted: Mon Sep 17, 2012 2:35 pm
There were some homemade hot pickled vegetables, including peppers, but also diced carrots, celery, eggplants and cauliflowers. You can spot a red pepper on the left 
I just cooked this awesome pulled pork. I will most certainly make some tasty sandwiches with that.
I just cooked this awesome pulled pork. I will most certainly make some tasty sandwiches with that.
Posted: Tue Sep 18, 2012 4:40 pm
Pancakes made with borax. Finger licking good!
Posted: Mon Nov 05, 2012 11:05 pm
That's right sir, a tasty burger.
Posted: Thu Nov 08, 2012 5:22 pm
Childrens bum flesh i persume?